News
Gap Analysis of the Online Second-Hand Market with Relovie
09 October 2024
The Retail Management students in Circular Impact Retail Club got to deep dive into the current and dream states of online second-hand shopping during a workshop with Relovie.
Artificial Intelligence at Axfood
09 October 2024
Retail Management students in Axel Johnson Retail Club visited the Axfood Head Office in Central Stockholm for a workshop on Artificial Intelligence.
Building a successful e-commerce strategy with Panagora
09 October 2024
The retail management students in the E-commerce Retail Club gained valuable insights and practical tools for building a successful e-commerce strategy with the agency Panagora.
Sweden’s approach to innovation with ASTER
08 October 2024
The Retail Management students attended a theme lecture with ASTER - the Alliance for Sustainable E-Commerce.
Planning and Control of assortment with H&M
02 October 2024
The retail management students in H&M Retail Club got insights on how H&M steer the planning and control of their global assortment from their Head Office in Stockholm.
Reinventing in-store marketing for "Tutti-frutti"
02 October 2024
The retail management students in Fazer Retail Club had a workshop focusing on innovative ways to experience the joy of Fazer's candy brand "Tutti Frutti", engaging more consumers within stores.
Retail practices at Accenture
02 October 2024
The retail management students in Accenture Retail Club visited the Accenture head office in central Stockholm for a workshop on how Accenture works with their retail clients.
Sustainability at ICA
02 October 2024
The retail management students in ICA Retail Club had a workshop/company visit regarding sustainability risk assessments and ICA's role in the value chain.
Product Launch workshop at Coca-Cola Europacific Partners
02 October 2024
The retail management students in CCEP Retail Club had a workshop at CCEP Jordbro going through a new product launch.
Fazer and the future of chocolate
01 October 2024
Fazer held a theme lecture for the Retail Management students on how the company is paving the way for a sustainable future, with chocolate today, and tomorrow.